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Filet Mignon & Roasted Italian Vegetables

Lean Meats & Meals | In stock

Included in the package

  • 4 each - 6 oz. Filet Mignon
  • 4 tbsp - Extra Virgin Olive Oil
  • Papa Joes ( To season to desired flavor)
  • 2 Pints - Cherry Tomatoes
  • 1 Bag - Marinated Green Beans
  • 1 Box - Chef Potier’s Bernaise Sauce

1. Season all 4 filets with 1 tbsp of olive oil and desired amount of Papa Joe’s (We recommend 2 tsp. for the 4 filets total)

2. Allow to come to room temperature for 30 minutes. While you are doing this, preheat oven to 400 degrees.

3. Put tomatoes and green beans onto a baking sheet. Place green beans and tomatoes in oven for 10 to 15 minutes (the amount of time the rest of the recipe should take)

4. Preheat a heavy bottom saute pan and coat with remaining 3 tbsp of olive oil. Once oil is hot, add all 4 filets. Sear for 3 minutes on the first side. Flip and sear for additional 2 minutes. Add one tbsp of butter. Baste for 2 more minutes. Remove filets from pan and let rest for 5 minutes.

5. Heat bernaise sauce in the microwave.

6. Take the vegetables out of the oven, plate and serve.

x $64.99 = $64.99


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